The Power Of Food – Part 2

The Power Of Food – Part 2

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Dr. Jeanine Cook-Garard from the Nursing Department talks about the Power of Food by welcoming back to our show, Dr. Robert Dell’Amore, who is a professional chef educator and culinary skills professional who teaches nutrition through his innovative and BOCES award-winning program called, “The Power of Food, Culinary Skills for Optimal Health.”

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